{"product_id":"powerpac-25l-electric-pressure-cooker-7-safety-features-multi-preset-functions-ppc295","title":"PowerPac 2.5L Electric Pressure Cooker, 7 Safety Features \u0026 Multi Preset Functions (PPC295)","description":"\u003cdiv\u003e\n\u003cp class=\"isSelectedEnd\"\u003eCook delicious homemade meals faster and more conveniently with the PowerPac 2.5L Electric Pressure Cooker (PPC295). Designed for fast pressure cooking, multiple cooking programmes, and enhanced safety, this compact electric pressure cooker helps you prepare nutritious meals while saving both time and electricity.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe PPC295 features a variety of preset cooking functions, allowing you to prepare a wide range of dishes at the touch of a button. Easily cook rice, congee, soups, braised dishes, ribs, beans, poultry, yoghurt, desserts, and much more, making it a versatile addition to any kitchen.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003ePowered by a 710W high-efficiency heating system, the cooker uses high thermal efficiency to reduce cooking time while consuming less energy. Pressure cooking also helps lock in the natural flavours, moisture, and nutrients of your ingredients, producing tender, delicious meals every time.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe 2.5-litre capacity is ideal for individuals, couples, and small families, making it perfect for preparing everyday meals without taking up excessive kitchen space.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eIts food-grade non-stick inner pot prevents food from sticking, making serving easier and simplifying cleaning after cooking.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eThe easy-to-read digital display and user-friendly control panel make selecting cooking programmes simple, while the automatic Keep Warm function keeps your food warm after cooking has finished, ensuring meals are ready whenever you're ready to eat.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eDesigned with safety as a priority, the PPC295 features 7 built-in safety protection systems, including overheat protection, providing added confidence during everyday cooking.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003ePlease note: This model requires manual pressure release (depressurisation) after cooking is complete before the lid can be safely opened.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eDesigned for Singapore households, the PPC295 operates on 220–240V, 50–60Hz, delivers 710W of efficient cooking power, includes a 1.1m Singapore\/UK 3-pin power cable, and is Safety Mark approved (240402-24), ensuring compliance with local electrical safety standards.\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003eBacked by a 24-month motor warranty with proof of purchase, the PowerPac 2.5L Electric Pressure Cooker (PPC295) offers dependable quality and long-lasting peace of mind.\u003c\/p\u003e\n\u003cp\u003eCompact, efficient, and packed with smart cooking functions — the PowerPac PPC295 Electric Pressure Cooker helps you prepare flavourful, nutritious meals with speed, convenience, and confidence.\u003c\/p\u003e\n\u003ch3 class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Century Gothic',sans-serif; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eSpecification\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-family: 'Century Gothic',sans-serif; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman';\"\u003ePLEASE NOTE: Needs to be depressurised manually\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eCook rice, congee, braise, ribs, soups, beans, poultry, yogurt, desserts \u0026amp; more\u003c\/li\u003e\n\u003cli\u003eHigh thermal efficiency, save electricity \u0026amp; time\u003c\/li\u003e\n\u003cli\u003eSeals the taste \u0026amp; nutrition inside\u003c\/li\u003e\n\u003cli\u003eAuto keep warm function\u003c\/li\u003e\n\u003cli\u003eFood grade non-stick inner pot, easy to clean\u003c\/li\u003e\n\u003cli\u003eEasy-to-read display, convenient \u0026amp; easy to use\u003c\/li\u003e\n\u003cli\u003eOverheat protection\u003c\/li\u003e\n\u003cli\u003e7 safety protective features\u003c\/li\u003e\n\u003cli\u003eVoltage 220-240V, 50\/60Hz\u003c\/li\u003e\n\u003cli\u003ePower 710Watts\u003c\/li\u003e\n\u003cli\u003eCable 1100mm\u003c\/li\u003e\n\u003cli\u003e4.06kg\u003c\/li\u003e\n\u003cli\u003ePackaging size : 308x278x280mm(h)\u003c\/li\u003e\n\u003cli\u003eProduct size : 250x280x240mm(h), Inner Pot : 198x198x100mm(h)\u003c\/li\u003e\n\u003cli\u003eSafety Mark 240402-24\u003c\/li\u003e\n\u003cli\u003eThe Product Come With 24 Months Motor Warranty (With Proof of Purchase)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan lang=\"EN-US\" style=\"font-size: 12.0pt; font-family: 'Century Gothic',sans-serif; mso-ansi-language: EN-US;\"\u003e\u003cspan data-teams=\"true\"\u003eRecipes\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e10 Pressure Cooker Recipes for Singapore Families\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. ABC Pork Rib Soup (30 min)\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e500g pork ribs\u003c\/li\u003e\n\u003cli\u003e2 carrots\u003c\/li\u003e\n\u003cli\u003e2 potatoes\u003c\/li\u003e\n\u003cli\u003e2 tomatoes\u003c\/li\u003e\n\u003cli\u003e1 onion\u003c\/li\u003e\n\u003cli\u003e1.5L water\u003c\/li\u003e\n\u003cli\u003eSalt \u0026amp; pepper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 20 minutes\u003c\/li\u003e\n\u003cli\u003eNatural release: 10 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e2. Herbal Chicken Soup\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHalf chicken\u003c\/li\u003e\n\u003cli\u003eChinese herbal soup pack\u003c\/li\u003e\n\u003cli\u003e5 red dates\u003c\/li\u003e\n\u003cli\u003e10 goji berries\u003c\/li\u003e\n\u003cli\u003e1.5L water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 18 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e3. Braised Pork Belly (Tau Yu Bak)\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e800g pork belly\u003c\/li\u003e\n\u003cli\u003eDark soy sauce\u003c\/li\u003e\n\u003cli\u003eLight soy sauce\u003c\/li\u003e\n\u003cli\u003eGarlic\u003c\/li\u003e\n\u003cli\u003eGinger\u003c\/li\u003e\n\u003cli\u003eRock sugar\u003c\/li\u003e\n\u003cli\u003eStar anise\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 35 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServe with steamed rice.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e4. Curry Chicken\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1kg chicken\u003c\/li\u003e\n\u003cli\u003eCurry paste\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003eCoconut milk\u003c\/li\u003e\n\u003cli\u003eOnion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 12 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdd coconut milk after pressure cooking and simmer for 5 minutes.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e5. Beef Rendang\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1kg beef\u003c\/li\u003e\n\u003cli\u003eRendang paste\u003c\/li\u003e\n\u003cli\u003eCoconut milk\u003c\/li\u003e\n\u003cli\u003eLemongrass\u003c\/li\u003e\n\u003cli\u003eKaffir lime leaves\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 40 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eReduce sauce afterwards.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e6. Bak Kut Teh\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePork ribs\u003c\/li\u003e\n\u003cli\u003eGarlic\u003c\/li\u003e\n\u003cli\u003eWhite pepper spice pack\u003c\/li\u003e\n\u003cli\u003e2L water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 25 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServe with rice and youtiao.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e7. Steamed Soy Sauce Chicken\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole chicken\u003c\/li\u003e\n\u003cli\u003eSoy sauce\u003c\/li\u003e\n\u003cli\u003eSesame oil\u003c\/li\u003e\n\u003cli\u003eGinger\u003c\/li\u003e\n\u003cli\u003eGarlic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e8. Japanese Beef Curry\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBeef cubes\u003c\/li\u003e\n\u003cli\u003ePotatoes\u003c\/li\u003e\n\u003cli\u003eCarrots\u003c\/li\u003e\n\u003cli\u003eOnion\u003c\/li\u003e\n\u003cli\u003eJapanese curry cubes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 25 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e9. Red Bean Dessert Soup\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e300g red beans\u003c\/li\u003e\n\u003cli\u003eRock sugar\u003c\/li\u003e\n\u003cli\u003ePandan leaves\u003c\/li\u003e\n\u003cli\u003e2L water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 30 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e10. Pork Congee\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 cup rice\u003c\/li\u003e\n\u003cli\u003e300g minced pork\u003c\/li\u003e\n\u003cli\u003eGinger\u003c\/li\u003e\n\u003cli\u003e8 cups water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePressure Cook\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh pressure: 20 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTop with spring onions and fried shallots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"font-size: 12.0pt; font-family: 'Century Gothic',sans-serif; mso-ansi-language: EN-US;\"\u003eUser Manuals\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\" style=\"font-size: 12.0pt; font-family: 'Century Gothic',sans-serif; mso-ansi-language: EN-US;\"\u003eUser manual for PPC295 (updated by 1 Dec 2024)\u003c\/span\u003e\u003c\/p\u003e","brand":"PowerPac","offers":[{"title":"Default Title","offer_id":53957540380856,"sku":"tty1787256411973","price":51.03,"currency_code":"BOB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0885\/2691\/3720\/files\/powerpac-25l-electric-pressure-cooker-7-safety-features-multi-preset-functions-p_1.jpg?v=1787256420","url":"https:\/\/luxestepboutique.shop\/products\/powerpac-25l-electric-pressure-cooker-7-safety-features-multi-preset-functions-ppc295","provider":"My Store","version":"1.0","type":"link"}